Italian Bruschetta Recipe

Italian Bruschetta Recipe

Italian Bruschetta Recipe

Ingredients:
1 dash salt and pepper
1 loaf long French bread , sliced
8 chopped roma tomatoes
1⁄3 cup red onion chopped
½ cup red wine vinegar
½ cup olive oil
1 bunch fresh basil
3 garlic cloves chopped


Preparation Instructions:
Chop roma tomatoes, garlic and red onions and put them into a medium sized bowl. In a food processor chop the basil until very fine and add to the tomato mixture. Add red wine vinegar and oil, and salt/pepper and mix well. Let it sit. Meanwhile grill or broil the bread until it`s just toasted.

Photo credit: Michael_Spencer


Add a Comment

Your email address will not be published. Required fields are marked *