Suppli al Telefono (Arancini), Italian Recipe (VIDEO)
| August 12, 2020 | Appetizer recipes, Cheese recipes, Favorite recipes, Rice recipes, Video recipes | No Comments | 43 views
We had fun in the Cookhouse kitchen in North Beach. I was still on this kick cooking the food of Roma and Napoli so I could get in the groove for an upcoming trip to those cities. Stay tuned for some episodes we shot in Italia!
Suppli are tasty egg-shaped fried rice balls. The surprise in the middle give them their name. You may know these as arancini. They remind Sicilians of oranges. But in Rome, they’re called suppli al telefono for the telephone lines formed when you bite into melted mozzarella at the center.
The rice inside the crispy crust is flavored by a thick flavorful tomato-meat sauce. The best bite is when you hit the oozing mozzarella telephone lines in the center.
Buon appetito!
Full text recipe: http://wp.me/p1bo0f-2kz