Tag: Bresaola
Favorite recipes
Add this sandwich to your go-to list of hearty open-faced sandwiches. Joining the ranks of the Tuna Melt, the Tartine and Smorrebrod (Denmark’s not-to-be-missed entry to the category),
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Beef recipes
Bresaola is air-dried, salted beef that has been aged for up to three months until it becomes hard and turns dark red. You’ll need a bucket and 3
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