Instant Pot Italian Sausage Alfredo Pasta in less than 10 minutes (VIDEO)

This is a delicious recipe and incredibly easy to make.

1. Put your Italian sausage in the instant pot, leave lid off
2. Press the sauté button (bottom left) and adjust button until temperature is set to Normal
3. Sauté meat for about 3 minutes until brown, stirring occasionally to prevent sticking
4. Switch pot to off
5. Add your noodles, sauce and about 1 and a half sauce jars of water to the pot. Replace lid.
6. Press manual and set to 4 minutes
7. Leave to vent naturally for 5 – 8 minutes, or longer if you want it to be more saucy.
8. Vent remaining steam. Be careful there is a lot of liquid. It’s best to place a tea towel over the vent.
9. Open lid away from you, stir pasta.
10. Serve, eat and enjoy!