Potato Pizza w/ Prosciutto (VIDEO)

YOU’LL NEED…

1 large potato
1/3 cup tomato sauce
2 tbsp parmesan cheese
6 slices prosciutto
1 egg
4 mushrooms, sliced
3 ounces mozzarella cheese, sliced
1 tbsp olive oil
Pepper
LET’S GET COOKING…

Wash and cut the potato into very thin slices. Heat a frying pan with some olive oil. Arrange the potato slices in a ring pattern. Sprinkle on the parmesan cheese. Cover and cook on low heat for 5 minutes.
Spread the tomato sauce onto the potatoes. Arrange mushroom slices and mozzarella cheese on top. Crack an egg into the center. Cover and cook on medium heat for 5 minutes.
Transfer the potato pizza onto a plate and place sheets of prosciutto on top. Serve with a drizzle of olive oil and black pepper.