Ossobuco (Italian) Recipe (VIDEO)
| December 22, 2020 | Beef recipes, Favorite recipes, Main dish recipes, Video recipes | No Comments | 18 views
Ossobuco Italian Recipe.
Ingredients:
3 to 4 Veal Shanks or (Beef Shanks) (3 lbs – 1.4 Kg)
2 Cups All-Purpose Flour
3 Cups Beef Broth
10 oz (283g) Celery
10 oz (283g) Carrots
1 Large Tomato
4 Garlic Cloves
1 Small Onion
3 Tbsp Vegetable Oil
2 Bay Leaves
Dried Rosemary
Salt, Black Pepper
Preparations:
1- Dice the onion, celery, carrots and tomato.
Directions: http://www.aashpazi.com/ossobuco
Ossobuco is believed to be originated in Italy. It is rich in phosphorus, niacin. Ossobuco contains very high amounts of vitamin A, vitamin B12, selenium and zinc. Ossobuco is a Grade A food. It contains most of the vitamins and minerals as well as protein your body needs to function on a daily basis.