Italian Sweet Easter Bread (VIDEO)

In this video an Italian sweet bread recipe which is tipical in the South region and it is mainly baked during the Easter period. It’s light and fluffy – delicious on its own or with jam / spread chocolate and a cup of tea / coffee / milk.

Recipe:
– 500g all purpose flour
– 3 eggs (medium range)
– 100g caster sugar
– 100g unsalted butter
– 7g dehydrated yeast (or 25g fresh yeast)
– orange zest (1 orange)
– lemon zest (2 lemons)
– rum for flavouring (or any other liqueur of your choice)
– a pinch of salt