Herb Buttered Potatoes (VIDEO)

Lynn demonstrates how to make Herb Buttered Potatoes. This is a great side dish for any dinner. From Sandra Lee.

1-1/2 pounds baby red potatoes, sliced in half
½ stick butter, softened
1 Tablespoon chopped garlic
1 Tablespoons fresh parsley, chopped
Salt
Freshly ground black pepper


Bring a large pot of salted water to a boil and add the potatoes. Cook until the potatoes are tender, about 12-15 minutes. Drain and return them to the pot.

Add the butter, garlic, parsley, salt and pepper to taste. Gently combine so that all the potatoes are evenly coated.

Print Version: http://www.lynnsrecipes.com/recipes/side-dishes/314-herb-buttered-potatoes


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