Tag: con

Maltagliati con Carciofi e Speck – “Badly Cut Pasta” with Artichokes and Air-Dried Beef Recipe

December 22, 2024

“BADLY CUT PASTA” WITH ARTICHOKES AND AIR-DRIED BEEF Although you must remove the artichoke leaves and use only the bottoms, don’t throw away the leaves. Steam them the

Favorite recipes

Linguine con le Zucchine Fritte – Tony Terlato’s Zucchini Linguine Recipe

October 20, 2024

TONY TERLATO’S ZUCCHINI LINGUINE Tony Terlato is an enthusiastic pasta cook of Sicilian heritage. He often makes this dish with overgrown zucchini, which he cuts in half lengthwise

Favorite recipes

Rigatoni con Ricotta “Da Tonino” – Rigatoni with Spicy Tomato Sauce and Fresh Ricotta Cheese Recipe

October 17, 2024

RIGATONI WITH SPICY TOMATO SAUCE AND FRESH RICOTTA Opting to follow the crowds instead of the guidebooks, my husband, Doug, and I ended up in a packed working-class

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Spaghetti con Salsa Rapida – Spaghetti with Marinated Tomatoes, Arugula and Ricotta Salata Recipe

October 14, 2024

SPAGHETTI WITH MARINATED TOMATOES, ARUGULA, AND RICOTTA SALATA A salad of marinated tomatoes and arugula makes a fast pasta sauce that appeals to appetites diminished by heat. I

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Bucatini con Cipolle e Pecorino – Long Pierced Pasta with Onions, Oregano and Pecorino Cheese Recipe

October 11, 2024

LONG PIERCED PASTA WITH ONIONS, OREGANO, AND PECORINO With slow cooking, sliced onions become supersweet and meltingly soft, the foundation of a simple pasta sauce. They need only

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Cappellacci con zucca – Cappellacci with pumpkin recipe

October 7, 2024

CAPPELLACCI WITH PUMPKIN When pumpkins are plentiful I love to make fresh, filled pasta. I normally make cappellacci, which translated means ‘scruffy hats’, because of the shape. The

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Mafaldine con Peperoni e Prosciutto – Dried Ribbon Pasta with Red Bell Peppers and Prosciutto Recipe

October 6, 2024

DRIED RIBBON PASTA WITH RED BELL PEPPERS AND PROSCIUTTO Whenever I shop at a specialty-food store or an Italian deli, I check the shelves for unfamiliar dried pasta

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Orecchiette con zucca e broccoli – Orecchiette pasta with butternut squash and purple sprouting broccoli recipe

October 3, 2024

ORECCHIETTE PASTA WITH BUTTERNUT SQUASH AND PURPLE SPROUTING BROCCOLI Orecchiette, meaning ‘little ears’, are handmade eggless pasta shapes originating from Puglia and traditionally served with a sauce of

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Farfalle con pancetta e piselli – Farfalle pasta with pancetta and peas recipe

October 1, 2024

FARFALLE PASTA WITH PANCETTA AND PEAS This quick and easy recipe is especially favoured by my girls. I usually make it with frozen peas, but when in season,

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Spaghetti Spezzati con Piselli – “Broken-Up” Spaghetti with Peas Recipe

September 28, 2024

“BROKEN-UP” SPAGHETTI WITH PEAS At Il Majore, a restaurant that specializes in pork in the Sicilian hill town of Chiaramonte Gulfi, I watched a lone, well-dressed man at

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Farfalle con Piselli e Pomodoro – Butterfly Pasta with Peas, Tomatoes, Sausage and Cream Recipe

September 26, 2024

BUTTERFLY PASTA WITH PEAS, TOMATOES, SAUSAGE, AND CREAM This is a luscious and simple sauce, definitely one of my everyday favorites. The cream softens the edges of the

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Pizzichi con le Fave alla Nicolina – Nicolina’s Farro Pasta with Fava Beans and Garlic Chile Oil Recipe

September 21, 2024

NICOLINA’S FARRO PASTA WITH FAVA BEANS AND GARLIC CHILE OIL Nicolina Peduzzi is the matriarch of the family that owns Rustichella pasta, a premium brand from the Abruzzo.

Video recipes

Pizza with tomatoes, mushrooms and spicy sausage / Pizza con pomodoro funghi e salsiccia piccante (VIDEO)

November 26, 2021

Scuola Pizzaioli S.Cicchi Home Corsi per pizzaioli

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Baked anchovies and potatoes – Alici con patate in teglia

October 17, 2021

PREPARATION: 45 minutes DIFFICULTY: easy INGREDIENTS: 600 g anchovies 600 g potatoes 1 glass dry white wine 2 lemons parsley garlic fresh mint leaves breadcrumbs oil salt pepper

Dessert recipes

Italian macarons with coffee cream recipe – Amaretti con crema al caffè

October 17, 2021

All the flavor of almonds is enclosed in these soft cookies, with a unique texture and flavor. Very easy to make, this recipe has the particularity of being

Appetizer recipes

Pan-fried agretti with sun-dried tomatoes and olives recipe – Agretti in padella con pomodori secchi e olive

October 16, 2021

For a side dish ready in 30 minutes, try pan-seared agretti with sun-dried tomatoes and olives. Also called “monk’s beard”, agretti are typically spring vegetables, low in calories

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Roast lamb with potatoes recipe – Agnello al forno con patate

October 15, 2021

PREPARATION: 25 mins DIFFICULTY: easy Roast lamb with potatoes is a typical second course of the Italian cuisine, very often the traditional dish reserved to Easter lunch. Prepared

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Tagliolini with batter recipe – Tagliolini con il battuto

October 14, 2021

PREPARATION: 25 mins DIFFICULTY: easy INGREDIENTS: 300 g of fresh egg noodles 100 g of ham fat or lard 6 cherry tomatoes 2 garlic cloves marjoram oil salt

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Turkey Roll with Sausages Recipe – Fesa Di Tacchino Con Le Salsicce

August 31, 2021

If you visit an Italian supermarket you’ll find an abundance of turkey breast in the meat section: both sliced and whole, and both are quite popular: They’re low

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Tubetti con Ceci e Cicoria – Small Pasta Tubes with Chickpeas, Escarole and Pancetta Recipe

March 13, 2021

SMALL PASTA TUBES WITH CHICKPEAS, ESCAROLE, AND PANCETTA When I buy escarole for winter salads, I look for heavy heads with lots of crisp, blanched heart. The dark

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Bucatini con i Broccoli Arriminati – Long Pierced Pasta with Cauliflower, Pine Nuts, Currants and Saffron Recipe

January 13, 2021

LONG PIERCED PASTA WITH CAULIFLOWER, PINE NUTS, CURRANTS, AND SAFFRON This exotic combination is pure Sicilian and surely the most common Sicilian way of preparing pasta with cauliflower.

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Pasta Integrale con Verza in Umido – Whole-Wheat Pasta with Braised Savoy Cabbage and Fennel Seed Recipe

December 13, 2020

WHOLE-WHEAT PASTA WITH BRAISED SAVOY CABBAGE AND FENNEL SEED Whole-wheat pasta has a robust, nutty, grainy taste that I like with winter greens and cabbage. The pasta’s texture

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Orecchiette con Cime di Rapa e Salsiccia – Ear-Shaped Pasta with Broccoli Rabe and Sausage Recipe

November 13, 2020

EAR-SHAPED PASTA WITH BROCCOLI RABE AND SAUSAGE This pasta dish from Puglia is my fallback position, the one-pot dinner I turn to when I’m too tired and hungry

Chicken recipes

Roast chicken with potatoes, Italian recipe (VIDEO)

September 26, 2020

Hello everybody by Sonia, today we will see how to prepare farmyard roast chicken with potatoes and aromatic herbs. Let’s see what we need. / 1 kilo of

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AWESOME SEAFOOD SPAGHETTI RECIPE | Italian Seafood Pasta | Spaghetti con Pesce (VIDEO)

September 21, 2020

This Seafood Spaghetti recipe is full of flavoursome Seafood and will just melt in your mouth. It is a light pasta meal with all of my favourite attractions,

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Pasta Verde con Spinaci – Spinach Fettuccine with Spinach, Butter and Parmesan Recipe

September 13, 2020

SPINACH FETTUCCINE WITH SPINACH, BUTTER, AND PARMESAN On several occasions, I’ve had the pleasure of writing about Paul Bertolli, the talented chef and partner at Oliveto restaurant in

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Spaghetti con Radicchio alla Piemontese – Spaghetti with Radicchio, Garlic, Anchovies and Bread Crumbs Recipe

August 13, 2020

SPAGHETTI WITH RADICCHIO, GARLIC, ANCHOVIES, AND BREAD CRUMBS Of the many vegetables that are wonderful dipped in bagna cauda—the Piedmontese “hot bath” of anchovies, garlic, and olive oil—radicchio